Turkey Creole Lasagna Recipe

Ingredients

1

lb ground turkey

2 3/4

cups hot water

1/2

cup milk

1

                        box (5.5 oz) Hamburger Helper™ Italian Lasagna

1

can (15 oz) black beans, drained and rinsed

1

cup frozen green beans

1

teaspoon Creole seasoning*

Preparation

In 10-inch skillet, cook turkey over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.

Stir in hot water, milk, uncooked pasta and sauce mix (from Hamburger Helper box), beans and Creole seasoning. Heat to boiling, stirring occasionally.

Reduce heat; cover and simmer 5 minutes, stirring occasionally. Remove from heat; uncover (sauce will thicken as it stands). Stir before serving.

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