Three Cheese Sausage Lasagna Recipe

Ingredients

1

lb Italian turkey sausage, casings removed

1

medium red bell pepper, chopped (1 cup)

1

cup sliced fresh mushrooms (3 oz)

1

small zucchini, diced (1 cup)

1

                        box Hamburger Helper™ lasagna

2

cups water

1

cup ricotta cheese

1/2

cup shredded mozzarella cheese (2 oz)

1/4

cup grated Parmesan cheese

Preparation

Heat oven to 375°F. In 10-inch skillet, crumble sausage. Cook over medium-high heat about 8 minutes, stirring frequently, until sausage is no longer pink; drain well. Stir in bell pepper, mushrooms and zucchini.

In ungreased 11x7-inch (2-quart) microwavable dish, stir sauce mix (from Hamburger Helper box) and water until blended. Microwave uncovered on High 1 to 2 minutes or until sauce is thickened. Stir in uncooked pasta (from Hamburger Helper box). Add sausage and vegetables; mix gently to combine.

In small bowl, mix ricotta, mozzarella and Parmesan cheeses. Spoon cheese mixture evenly over sausage mixture; spread evenly to cover noodles.

Bake uncovered 40 to 50 minutes or until top is golden brown and sauce is bubbly.

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