Ingredients

1

container (5 ounces) garlic-and-herb or herb spreadable cheese

4

bagels, cut horizontally in half

32

cooked medium shrimp (about 1 1/2 pounds)

1

small cucumber, thinly sliced

1/4

cup chopped red onion or green onions

8

cherry tomatoes

Preparation

Spread 1 tablespoon cream cheese over each bagel half. Top each with 4 shrimp and 4 cucumber slices. Sprinkle with onion.

Insert toothpick into each cherry tomato. Insert other ends of toothpicks into sandwiches.