Ingredients
4
cups milk
1
package (10 oz) frozen strawberries in syrup, partially thawed
2
cups vanilla or strawberry yogurt
1/2
cup strawberry-flavored syrup
Preparation
In blender container, combine 2 cups of the milk and the strawberries; blend until smooth and thick.
Add yogurt and syrup; blend at low speed until mixed. Pour into pitcher or container. Stir in remaining 2 cups milk; mix well. Garnish with fresh strawberries, if desired.
