Starlight Sugar Cookies Recipe

Ingredients

1

                        pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix

1/3

cup butter or margarine, melted

2

tablespoons Gold Medal™ all-purpose flour

1

egg

1

                        container (1 lb) Betty Crocker™ Rich & Creamy creamy white frosting

Betty Crocker™ decorating icing (assorted colors)

Betty Crocker™ decorating sprinkles and sugars (assorted colors)

Preparation

Heat oven to 375°F. In medium bowl, stir cookie mix, melted butter, flour and egg until soft dough forms.

On floured surface, roll dough to about 1/4-inch thickness. Cut with about 3-inch cookie cutters. On ungreased cookie sheets, place cutouts 1 inch apart.

Bake 7 to 9 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets. Cool completely, about 15 minutes.

Spread frosting on cooled cookies. Decorate as desired with icing, sprinkles and sugars.

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