Ingredients
1 cup ketchup
2 jalapeno peppers, seeded and finely chopped
4 cherry peppers, seeded and finely chopped
1 (2-inch) piece fresh horseradish, grated
Juice of 2 lemons
Dash of balsamic vinegar
Pinch of sea salt
Pinch of freshly ground pepper
Preparation
Whisk together all ingredients in a medium bowl until well combined.
