Ingredients
1/2
cup Yoplait® Fat Free plain yogurt (from 2-lb container)
1/4
cup reduced-fat mayonnaise
3/4
cup buttermilk
1
tablespoon chopped fresh chives
2
teaspoons chopped fresh parsley
1/8
teaspoon salt
1/8
teaspoon garlic powder
1/8
teaspoon pepper
Preparation
In small bowl, mix ingredients until blended. Cover; refrigerate 1 hour to blend flavors. Store in refrigerator up to 2 days.
