Ingredients

Sugar

Ice cubes or crushed ice

2

tablespoons cognac or brandy (1 oz)

2

tablespoons orange-flavored liqueur (1 oz)

1 1/2

tablespoons lemon juice (3/4 oz)

Preparation

Rub rim of chilled martini glass with water; dip rim of glass in sugar.

In martini shaker with ice, shake cognac, liqueur and lemon juice until blended. Pour into glass, straining out ice.