Ingredients
Sugar
Ice cubes or crushed ice
2
tablespoons cognac or brandy (1 oz)
2
tablespoons orange-flavored liqueur (1 oz)
1 1/2
tablespoons lemon juice (3/4 oz)
Preparation
Rub rim of chilled martini glass with water; dip rim of glass in sugar.
In martini shaker with ice, shake cognac, liqueur and lemon juice until blended. Pour into glass, straining out ice.