Ingredients
1
container (6 oz) Yoplait® Light pumpkin pie yogurt
1
cup crushed ice
1/2
cup pumpkin pie mix (not plain pumpkin)
1/4
cup fat-free (skim) milk
2
tablespoons Cool Whip fat-free frozen whipped topping, thawed
Dash pumpkin pie spice
Preparation
In blender or food processor, place smoothie ingredients. Cover; blend on high speed about 1 minute or until smooth.
Pour into 2 glasses; top with toppings. Serve immediately.
