Ingredients

1

                        box (15.25 oz) Betty Crocker™ Super Moist™ Chocolate Fudge Cake Mix

Water, vegetable oil and eggs called for on cake mix box

1

                        tub (16 oz) Betty Crocker™ Rich & Creamy Creamy White Frosting (or your favorite flavor)

Halloween candy sprinkles, colored sugar or finely crushed creme-filled chocolate sandwich cookies

24

Assorted Halloween PEEPS® brand Marshmallow Shapes

Preparation

Heat oven to 375°F. Place paper baking cup in each of 24 regular-size muffin cups. Make cake batter as directed on box. Divide batter evenly among muffin cups. Bake as directed on box for cupcakes. Cool in pans 10 minutes; remove from pans to cooling racks. Cool completely, about 30 minutes.

Frost cupcakes with frosting. Sprinkle with candy sprinkles, colored sugar or cookie crumbs. Place a PEEPS® marshmallow on top of each cupcake.