Ingredients

5

cups Rice Chex™ cereal

1

cup salted cocktail peanuts

1/4

cup butter or margarine

1/3

cup packed brown sugar

2

tablespoons light corn syrup

1

package (6 oz) dried peaches, coarsely chopped (about 1 cup)

1/2

cup vanilla yogurt-covered raisins

Preparation

In large microwavable bowl, mix cereal and peanuts.

In 2-cup microwavable measuring cup, microwave butter, brown sugar and corn syrup uncovered on High 1 minute 30 seconds, stirring after 1 minute or until mixture is boiling; stir. Pour over cereal mixture, stirring until evenly coated. Microwave uncovered on High 3 minutes, stirring every minute. Stir in peaches; microwave uncovered on High 2 minutes, stirring after 1 minute.

Spread on waxed paper to cool. Cool 5 minutes. Stir in raisins. Store loosely covered.