Ingredients
2
oz cream cheese, softened
1
container (6 oz) Yoplait® Original Yogurt French Vanilla
3
tablespoons assorted Betty Crocker™ candy sprinkles
1/8
teaspoon vanilla
Assorted fruit pieces and graham cracker squares for dipping, as desired
Preparation
In medium bowl, beat cream cheese with fork until smooth.
Fold in yogurt, 2 tablespoons of the candy sprinkles and the vanilla until well combined.
Spoon mixture into small serving bowl. Top with remaining 1 tablespoon candy sprinkles.
Serve with fruit and crackers for dipping.
