Ingredients 1/4 cup soy sauce 1/4 cup water 2 tablespoons honey 1 tablespoon oil 2 teaspoons grated gingerroot or 1/2 teaspoon ginger 2 teaspoons grated lemon peel 3 to 3 1/2 lb. cut-up frying chicken (8 pieces) Preparation In small bowl, combine all ingredients except chicken pieces; mix well. Place chicken in 13x9-inch (3-quart) glass baking dish or large resealable food storage plastic bag. Pour soy sauce mixture over chicken; turn to coat....
Ingredients 1 pound salmon, trout or other medium-firm fish fillets 1/2 teaspoon salt 1/8 teaspoon pepper 2 tablespoons finely chopped hazelnuts 3 tablespoons butter or margarine, softened 1 tablespoon chopped fresh parsley 1 teaspoon lemon juice Preparation Brush grill rack with vegetable oil. Heat coals or gas grill for direct heat. Make Hazelnut Butter. If fish fillets are large, cut into 4 serving pieces. Sprinkle both sides of fish with salt and pepper....
Ingredients 1 boneless beef sirloin steak, 1 inch thick (1 lb) 1/2 teaspoon seasoned salt 1/2 teaspoon garlic-pepper blend 1/2 teaspoon chili powder 1/2 teaspoon dried oregano leaves 6 hoagie buns, split 3/4 cup Old El Paso™ Thick ’n Chunky salsa 1 medium avocado, pitted, peeled and thinly sliced 6 slices (1 oz each) Colby-Monterey Jack cheese blend Preparation Heat gas or charcoal grill. Sprinkle both sides of beef with seasoned salt, garlic-pepper blend, chili powder and oregano....
Ingredients 2 tablespoons unsalted butter, plus more at room temperature for dishes 1/2 cup granulated sugar, plus more for dishes 8 large egg yolks, plus 10 large egg whites at room temperature 2 tablespoons all-purpose flour 1/4 cup plus 2 tablespoons fresh lemon juice (from 2 lemons), plus 2 tablespoons finely grated lemon zest 1 cup whole milk Confectioners' sugar, for dusting Warm Raspberry Sauce, for serving Preparation Preheat a conventional oven to 375 degrees or a convection oven to 350 degrees....
Ingredients 1 pouch (1 LB 1.5 oz) Betty Crocker™ Chocolate Chip Cookie Mix 1 Cup Quick oats 1 Cup melted butter 4 cups miniature marshmallows 50 caramels unwrapped 1 (14 oz) can sweetened condensed milk 1/4 cup butter 1 tsp. vanilla 1 (3.5 oz) bag butter flavored popcorn, popped 1 Cup party peanuts 1 Cup semisweet chocolate chips Preparation Preheat oven to 350°F. Spray a 13x9x2 inch pan with non-stick cooking spray....
Ingredients 5 medium navel oranges 1/2 cup thinly sliced radishes, if desired 1/4 cup thinly sliced red onion 6 kalamata olives, pitted and sliced 1/4 teaspoon freshly ground black pepper 1 tablespoon olive oil 1 teaspoon balsamic vinegar 1/4 teaspoon salt 1/8 teaspoon dried oregano Preparation With sharp knife, peel oranges, cutting off most, but not all, of white pith. Cut oranges in thin crosswise slices and arrange on a platter....
Ingredients Cooking spray 3/4 cup unsweetened cocoa powder, plus more for pan 1 1/2 cups all-purpose flour (spooned and leveled) 1 1/2 cups granulated sugar 1 1/2 teaspoons baking soda 3/4 teaspoon baking powder 3/4 teaspoon fine salt 2 large eggs 3/4 cup buttermilk 3 tablespoons vegetable oil 6 tablespoons unsalted butter, room temperature 1/2 cup creamy peanut butter 1 1/2 cups marshmallow creme Confectioners' sugar, for dusting Preparation Preheat oven to 350 degrees....
Ingredients 1 1/2 cups uncooked rainbow or plain rotini pasta (4 1/2 oz) 2 cups cubed cooked ham (about 3/4 lb) 1 cup thinly sliced carrots (2 medium) 1/2 cup thinly sliced radishes (4 medium) 1/4 cup sliced green onions (4 medium) 1 large cucumber, cut in half lengthwise, sliced 1 tablespoon chopped fresh parsley 3/4 cup reduced-fat mayonnaise or salad dressing 1 tablespoon sugar 2 tablespoons lemon juice 1/2...
Ingredients 3/4 cup Gold Medal™ all-purpose flour 3/4 cup milk 3 eggs 1/2 teaspoon vanilla 2 tablespoons butter 3/4 cup ricotta cheese 2 tablespoons powdered sugar 1 cup chopped fresh or frozen rhubarb 1/4 cup granulated sugar 1/4 cup water 2 teaspoons cornstarch 1 cup fresh or frozen (thawed) raspberries Preparation Heat oven to 425°F. In medium bowl, beat flour, milk, eggs and vanilla with wire whisk until combined. In 9 1/2-inch glass deep-dish pie plate, melt butter in oven....
Ingredients 4 teaspoons olive oil 1 pound small sea scallops, side muscle removed Coarse salt 1 small onion, sliced 1/4 inch thick 1 tablespoon fresh ginger 1/2 pound snap peas, trimmed 2 tablespoons grated freshly squeezed lime juice 1/2 teaspoon Asian garlic-chili sauce 1/2 cup fresh cilantro leaves Preparation In a large nonstick skillet over high heat, warm oil, about 1 minute; swirl to evenly coat bottom of pan. Add scallops, flat side down, and cook until browned on both sides, 2 to 3 minutes per side....
Ingredients 3 cups finely chopped cantaloupe (1 1/2 medium) 3 cups finely chopped honeydew melon (1 1/2 small) 6 tablespoons chopped fresh cilantro 1/4 cup finely chopped shallot (2 large) 1/4 cup lemon juice 1 1/2 teaspoons salt 1/4 teaspoon pepper 1/4 teaspoon crushed red pepper 2 pounds sea scallops Preparation Mix all ingredients except scallops; reserve 4 cups. Mix remaining melon relish and the scallops in glass or plastic bowl....
Ingredients 1 bag (16 ounces) frozen rhubarb or 3 cups chopped fresh rhubarb 1 cup sugar 2 packages (10 ounces each) frozen sweetened strawberries, slightly thawed 1 1/2 cups vodka 1 can (12 ounces) lemon-lime carbonated beverage 1 bottle (2 liters) lemon-lime carbonated beverage, chilled Sliced fresh strawberries, if desired Preparation Heat rhubarb and sugar to boiling in 3-quart saucepan over medium heat, stirring occasionally. Cook 8 to 10 minutes, stirring occasionally, until rhubarb is very tender....
Ingredients 6 eggs 1 1/2 cups milk 1 teaspoon sugar 2 cups Gold Medal™ white whole wheat flour 4 to 6 teaspoons vegetable oil 1 tablespoon unsalted butter 1 red onion, sliced 4 eggs 2 tablespoons basil pesto 1 cup shredded mozzarella cheese (4 oz) 1/2 cup peanut butter 1/3 cup hazelnut spread with cocoa 1/3 cup honey Whipped cream for garnish, if desired Toffee bits for garnish, if desired...
Ingredients 2 3/4 cups hot water 1 box Hamburger Helper™ tomato basil penne 1 lb frozen cooked meatballs 1 cup shredded mozzarella cheese (4 oz) 2 tablespoons chopped fresh basil leaves Preparation In 12-inch nonstick skillet, add hot water and sauce mix (from Hamburger Helper™ box); stir to combine. Stir in uncooked pasta (from Hamburger Helper™ box) and frozen meatballs. Heat to boiling, stirring occasionally. Reduce heat; cover and simmer about 12 minutes, stirring occasionally, until pasta is tender and sauce is thick....
Ingredients 1 honeydew melon 1 cantaloupe 1 1/2 cups cubed watermelon Curly endive Betty Crocker™ Bac~Os® bacon flavor bits or chips Preparation Cut honeydew and cantaloupe into balls. Mix honeydew, cantaloupe and watermelon. Line large salad bowl or serving platter with endive. Spoon fruit mixture into bowl; refrigerate until chilled if desired. Just before serving, sprinkle with bacon flavor bits. Related Video
Ingredients 1 tablespoon finely chopped onion 2 tablespoons finely chopped celery 2 tablespoons reduced-fat mayonnaise or salad dressing 1/2 teaspoon curry powder 1 can (3 oz) light tuna in water, drained 2 lettuce leaves 1 whole wheat pita bread, cut in half to form 2 pockets 1/2 medium orange, peeled, broken into segments and cut into 1/2-inch pieces Preparation In small bowl, mix onion, celery, mayonnaise and curry powder. Stir in tuna....
Ingredients 1 large head fennel, quartered, cored, and sliced into 1/2-inch pieces 2 mild chiles, such as Anaheim, sliced into 1/2-inch pieces 1 pound cherry tomatoes 2 small red onions, sliced into 1/2-inch wedges 6 tablespoons extra-virgin olive oil Coarse salt 10 ounces whole-wheat linguine 1/2 cup grated Parmesan, plus more for serving 3/4 cup basil leaves Preparation Heat broiler. Arrange fennel and chiles on one rimmed baking sheet and tomatoes and onions on another....
Ingredients 1 cup milk 1/4 cup butter, melted 1 egg 1 1/4 cups yellow, white or blue cornmeal 1 cup Gold Medal™ all-purpose flour 1/2 cup sugar 1 tablespoon baking powder 1/2 teaspoon salt Preparation Heat oven to 400°F. Generously grease bottom and side of 10-inch cast-iron skillet with shortening or spray with cooking spray. Heat greased skillet in oven about 5 minutes or until hot. Meanwhile, in large bowl, beat milk, butter and egg with egg beater or wire whisk....
Ingredients 1/4 cup all-purpose flour (spooned and leveled), plus more for rolling dough 1 recipe (2 disks) Basic Pie Dough for Apple Pie 2 tablespoons freshly squeezed lemon juice (from 1 lemon) 4 pounds (8 to 10) apples, such as Empire, Granny Smith, Gala, Cortland, Winesap, or a mix 3/4 cup sugar 1 teaspoon ground cinnamon 1/2 teaspoon salt 2 tablespoons unsalted butter, cut into small pieces Preparation Lightly flour a large piece of waxed paper; place a disk of dough in center....
Ingredients 1 package Tuna Helper™ supreme tuna melt 2 1/2 cups hot water 1 cup milk 3 tablespoons butter or margarine 1 can (6 ounces) tuna, drained 1 bag (1 pound) frozen broccoli, cauliflower, snap peas and red peppers 1 can (7 ounces) sliced water chestnuts, drained 1/4 cup milk 2 cups chow mein noodles Soy sauce, if desired Preparation Heat uncooked Pasta, Sauce Mix, hot water, 1 cup milk, the butter and tuna to boiling in 12-inch skillet or deep 10-inch skillet, stirring occasionally....
