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Ingredients 1/4 cup chopped fresh Italian (flat-leaf) parsley 2 cloves garlic 2 teaspoons grated lemon peel 1 lb fresh asparagus 2 tablespoons unsalted butter, melted 1/4 teaspoon salt 1/4 teaspoon pepper Preparation In food processor, place parsley and garlic. Cover; process until finely chopped. Transfer mixture to small bowl; stir in lemon peel. Set aside. Snap off tough ends of asparagus. In 12-inch skillet, heat 1 inch water (salted, if desired) to boiling....

Ingredients Seedless watermelon 8 basil leaves, torn, plus more for garnish 1 teaspoon sugar 1 tablespoon fresh lime juice 1 ounce vodka 3 ounces seltzer Preparation Cut watermelon into 1-inch cubes, and freeze in a single layer for at least 1 hour. Muddle basil leaves with sugar in the bottom of a glass; stir in lime juice and vodka. Add watermelon cubes. Top with seltzer; garnish with basil. Related Video

Ingredients 8 oz uncooked spaghetti, broken into 2-inch pieces 1 bag (24 oz) Value Size frozen broccoli & three cheese sauce 1 cup cubed fully cooked ham 1/4 cup milk 1 jar (16 oz) Alfredo pasta sauce 1 jar (2 oz) diced pimientos, drained 2 tablespoons grated Parmesan cheese Preparation Heat oven to 350°F. Cook and drain spaghetti as directed on package. Cook frozen broccoli as directed on bag. In ungreased 2-quart casserole, mix cooked broccoli, ham, milk, Alfredo sauce and pimientos....

Ingredients 2 cups Original Bisquick™ mix 2 cups shredded carrots 1 cup milk 2 tablespoons packed light brown sugar 2 tablespoons chopped walnuts 2 tablespoons raisins 1 teaspoon vanilla 1/2 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/4 teaspoon ground ginger 2 eggs 4 oz cream cheese, softened 1/4 cup powdered sugar 2 tablespoons milk 1/2 teaspoon vanilla Additional cinnamon, if desired Preparation In large bowl, stir together all Pancake ingredients until just combined....

Ingredients 6 oz chorizo sausage, casing removed and crumbled, or 6 oz bulk chorizo sausage 2 (10-inch) whole grain lower carb lavash flatbreads or tortillas 1/4 cup chunky style salsa 1/2 cup black beans with cumin and chili spices (from 15-oz can) 1/2 cup chopped tomatoes 1/2 cup frozen whole kernel corn, thawed 1/4 cup reduced-fat shredded Cheddar cheese (1 oz) 1 tablespoon chopped fresh cilantro 2 teaspoons crumbed cotija (white Mexican) cheese...

Ingredients 1/4 cup olive oil 2 thinly sliced shallots 2 tablespoons cider vinegar 1/2 teaspoon honey Salt and pepper 2 torn heads frisee 1/4 cup thinly sliced fresh chives Preparation In a medium nonstick skillet, heat olive oil over medium. Working in batches if necessary, cook shallots until crisp, about 7 minutes per batch, adjusting heat as needed. With a slotted spoon, transfer shallots to paper towels to drain. Pour remaining oil into a large bowl....

Ingredients 3 lb ground turkey breast 1 or 2 jalapeño chiles, seeded, chopped 1 cup diced Monterey Jack cheese with jalapeño chile peppers 3/4 teaspoon pepper 1 1/2 cups Old El Paso™ Thick ’n Chunky salsa 12 hamburger buns, split, toasted 12 slices tomato Additional Old El Paso™ Thick ’n Chunky salsa, if desired Preparation Heat gas or charcoal grill. In large bowl, mix turkey, chiles, cheese, pepper and 1 1/2 cups salsa....

Ingredients 1/2 cup balsamic vinegar 1/2 cup apple juice 2 tablespoons brown sugar 2 tablespoons soy sauce 2 tablespoons olive oil 1 teaspoon dry mustard 1/4 teaspoon coarse ground black pepper 3 1/2 to 4 lb. beef short ribs, trimmed 2 tablespoons chili sauce 2 tablespoons finely chopped fresh parsley Preparation In 12x8-inch (2-quart) glass baking dish or large resealable food storage plastic bag, combine vinegar, apple juice, brown sugar, soy sauce, oil, dry mustard and pepper; mix well....

Ingredients 1/4 cup butter or margarine, melted 2 tablespoons chopped fresh or 2 teaspoons dried thyme leaves 1 tablespoon chopped fresh chives 1 pound asparagus 1 pound green beans 1/2 pound mushrooms, cut in half 1/4 cup chopped walnuts Preparation Heat coals or gas grill for direct heat. In large bowl, mix all Herb Butter ingredients. Add remaining ingredients except walnuts; toss to coat with butter. Place vegetables in grill basket....

Ingredients 1 large yellow onion, halved and thinly sliced 2 teaspoons olive oil 1 teaspoon fresh thyme leaves Coarse salt and pepper Gluten-free all-purpose flour, for rolling 1 recipe Gluten-Free Pie Dough 5 large eggs plus 2 large egg whites 1/3 cup whole milk 4 ounces ham steak, cut into small cubes (1 cup) 1/2 cup shredded Swiss (2 ounces) Preparation Preheat oven to 400 degrees, with racks in upper and lower thirds....

Ingredients 1 Italian bread shell or ready-to-serve pizza crust (12 inches in diameter) 1 can (8 ounces) tomato sauce 2 cups cubed cooked chicken 1 can (8 ounces) pineapple tidbits, well drained 1 cup shredded mozzarella cheese (4 ounces) Preparation Heat oven to 400°. Place bread shell on ungreased cookie sheet. Spread tomato sauce over bread shell. Top with chicken and pineapple. Sprinkle with cheese. Bake 8 to 10 minutes or until pizza is hot and cheese is melted....

Ingredients 2 tablespoons olive or vegetable oil 4 boneless, skinless chicken breast halves (about 1 1/4 pounds) 1 can (14 1/2 ounces) Italian-style stewed tomatoes, undrained 1/2 cup sliced ripe olives 1 teaspoon grated lemon peel Preparation Heat oil in 12-inch nonstick skillet over medium-high heat. Cook chicken in oil about 6 minutes, turning once, until brown. Stir in remaining ingredients. Heat to boiling; reduce heat. Cover and simmer 15 to 20 minutes or until juice of chicken is no longer pink when centers of thickest pieces are cut....

Ingredients 1/4 cup butter or margarine 1 bag (10.5 oz) miniature marshmallows (5 1/2 cups) 6 cups original Cheerios™ cereal, slightly crushed 1 cup candy corn 2 containers Betty Crocker™ Whipped vanilla frosting 1/2 teaspoon yellow paste food color 3/4 teaspoon orange paste food color 1 tablespoon white, orange and yellow candy sprinkles Preparation Place paper baking cup in each of 15 regular-size muffin cups; spray paper cups with cooking spray....

Ingredients 4 cups uncooked penne pasta (about 12 oz) 1/2 cup pitted kalamata olives, quartered 1 tablespoon olive or vegetable oil 1 tablespoon finely chopped fresh oregano leaves 1/4 teaspoon crushed red pepper flakes 1 can (28 oz) Muir Glen™ organic whole peeled tomatoes with basil, undrained 1 can (8 oz) Muir Glen™ organic tomato sauce 2 tablespoons finely chopped fresh parsley Preparation Cook pasta as directed on package. Meanwhile, in 4-quart saucepan, heat remaining ingredients except parsley to boiling over medium-high heat, breaking up tomatoes with a spoon....

Ingredients 2 tablespoons olive oil, plus 1 tablespoon for cooking pasta 1 clove garlic, thinly sliced Pinch of crushed red pepper flakes 1 pint cherry tomatoes, halved 1/2 teaspoon chopped fresh oregano Coarse salt and freshly ground black pepper 2 tablespoons Fresh Tomato Sauce 1 tablespoon thinly sliced fresh basil 1 1/4 pounds Fresh Pasta Dough All-purpose flour, for work surface 8 ounces fresh ricotta cheese 2 large egg yolks...

Ingredients 1 lb large carrots, peeled and cut into 1/2-inch diagonal slices (2 cups) 1 tablespoon packed brown sugar 2 tablespoons extra-virgin olive oil 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 2 boneless skinless chicken breasts, cut into thin slices (about 12 oz) 1/4 cup snipped fresh chives or sliced scallion greens 1 tablespoon + 1 teaspoon cider vinegar 1 medium shallot, thinly sliced 2 cups baby arugula...

Ingredients 1 butternut squash (2 pounds), peeled, seeded, and cut into 1 1/2-inch pieces 2 pounds new potatoes, scrubbed and quartered 1 pound red onions, peeled and quartered lengthwise 1 pound carrots, halved lengthwise if thick, cut into 1 1/2-inch pieces 5 cloves garlic, crushed 3 tablespoons olive oil Coarse salt and freshly ground pepper Preparation Preheat oven to 450 degrees, with racks in upper and lower thirds. Divide vegetables and garlic evenly between two rimmed baking sheets; drizzle with oil, and season with salt and pepper....

Ingredients 2 medium onions, chopped 1/4 cup vegetable oil 2 jalapenos, seeded and finely chopped (optional) 5 pounds assorted greens (such as collard, kale, mustard, and turnip greens), rinsed, tough stems discarded, and torn into large pieces One 1 1/2-pound smoked turkey wing Coarse salt and freshly ground pepper Preparation In a large pot, combine onions, 2 cups water, oil, and jalapenos, if using; bring to a boil over high heat....

Ingredients 12 graham crackers 6 tablespoons butter, melted; plus more, room temperature, for pan 2 tablespoons sugar Pinch of coarse salt 3 1/2 pounds (seven 8-ounce packages) cream cheese, room temperature 2 1/4 cups sugar 1/2 cup all-purpose flour 1 cup sour cream, room temperature 1 1/2 teaspoons pure vanilla extract 5 large eggs, room temperature Preparation Preheat the oven to 350 degrees. Butter the sides of a 10-inch springform pan....

Ingredients 1/4 cup sugar or sugar substitute equivalent to 1/4 cup sugar; follow package directions to use product amount equivalent to 1/4 cup sugar) 1/4 cup cornstarch 1 1/2 cups fat-free milk 1 can (12 oz) evaporated fat-free milk 1/4 cup refrigerated or frozen egg product, thawed 3 tablespoons flaked coconut, toasted 1/2 teaspoon vanilla 1/4 teaspoon rum extract or vanilla 2 medium bananas, sliced 1/2 container (8 oz) frozen fat-free whipped dessert topping, thawed...