Ingredients
2
cups plain or vanilla soymilk
2
tablespoons honey
5
bags green tea
1
piece (2 x 4 inch) orange peel
1/4
teaspoon ground ginger
Preparation
In 1-quart saucepan, heat soymilk and honey just to boiling over medium-high heat, stirring frequently; remove from heat. Add tea bags, orange peel and ginger to soymilk mixture; stir to blend.
Push tea bags into soymilk mixture; let stand 5 minutes. Discard tea bags and orange peel. Strain soymilk mixture before serving.
