Ingredients
2 medium nectarines (10 ounces total), pitted and quartered, or 8 ounces frozen peaches
1/2 cup unsweetened almond milk
1 tablespoon honey
1/3 cup nonfat plain Greek yogurt
1/2 cup ice (if using fresh nectarines)
Preparation
In a blender, combine nectarines or peaches, almond milk, honey, yogurt, and ice. Blend until smooth.
