Munching Monster Cookies Recipe

Ingredients

1

                        pouch (1 lb 1.5 oz) Betty Crocker™ chocolate chip cookie mix 

Butter and egg called for on cookie mix pouch

2 1/2

                        cups from 2 tubs (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting

Betty Crocker™ neon gel food colors (purple, green and orange)

1 1/3

cups miniature marshmallows

6

packages (0.71 oz each) Dallies™ gummy eyeballs (36 eyeballs total)

Preparation

Heat oven to 375°F. Make regular-size cookies as directed on pouch. Cool completely, about 15 minutes.

Meanwhile, divide frosting into 3 bowls, about 3/4 cup each. Stir 1/4 teaspoon gel food color into each bowl of frosting to make 3 different colors.

Frost bottoms of 2 cookies using same color; place about 6 mini marshmallows on frosting of one cookie for teeth. Top with second cookie, frosted side down.

Spread another color frosting on top of sandwich cookie; attach gummy eyeballs and miniature marshmallow nose. Repeat for remaining cookies.

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