Ingredients
1/2
cup butter, softened
1/2
cup packed brown sugar
1
egg
1
medium banana
3
tubes (2.25 oz each) Yoplait® Go-Gurt® yogurt or Yoplait® Go-Gurt® Protein yogurt, any flavor (from 1 lb 2 oz box)
2 1/2
cups quick cooking or old-fashioned oats
1/2
cup dried strawberries
1/2
cup chopped walnuts, if desired
Preparation
Heat oven to 350°F. Place paper baking cup in each of 12 regular-size muffin cups.
In large bowl, beat butter and sugar with electric mixer on medium speed until light and fluffy. Add egg and banana, beating until well mixed. Beat in yogurt. Stir in oats, dried strawberries and walnuts. Divide mixture evenly among muffin cups.
Bake about 25 minutes or until tops are golden brown. Cool on rack 15 minutes.
