Ingredients
1
cup chopped fresh cilantro
1
medium tomato, chopped (3/4 cup)
3/4
cup chopped fresh mint leaves
1
medium onion, chopped (1/2 cup)
1/4
cup water
1/4
cup lime juice, (2 medium limes)
1
teaspoon salt
2
medium garlic cloves
1
to 2 fresh Thai, serrano or cayenne chilies
Preparation
Place all ingredients in blender. Cover and blend on medium speed until smooth.
Tightly cover and store in refrigerator up to 10 days.
