Meyer Lemon Punch Recipe

October 25, 2022 · 1 min · 48 words · Desiree Biss

Table of Contents

Ingredients

2 cups brewed black tea

1/2 cup fresh Meyer lemon juice

1/4 cup cane sugar

1 1/4 cups Prosecco

Ice

Lemon wedges

Combine tea, lemon juice, and sugar in a pitcher. Stir until sugar dissolves, then add Prosecco. Serve over ice with lemon wedges.