Ingredients
1
tablespoon lemon juice
1
tablespoon honey
1
cup bite-size cubes cantaloupe, honeydew melon or watermelon
1
cup halved red or green grapes
1
teaspoon slivered fresh mint leaves
Preparation
In medium bowl, mix lemon juice and honey. Add melon and grapes; toss gently to coat. Sprinkle with mint.
