Ingredients
Ice cubes or crushed ice
1/4
cup whiskey (2 oz)
1
tablespoon sweet vermouth (1/2 oz)
1/8
teaspoon aromatic bitters
1
maraschino cherry with stem
Preparation
In martini shaker with ice, shake whiskey, vermouth and bitters until blended. Pour into chilled martini glass, straining out ice. Garnish with cherry.
