Ingredients
1 1/2 ounces mead
1/2 ounce elderflower cordial or elderflower syrup
2 ounces Champagne
1 spiral lemon peel, for garnish
Preparation
Fill a 5-ounce-tall port glass or champagne glass with mead, followed by elderflower cordial; top with Champagne and garnish with lemon peel.
