Ingredients

2 1/2

cups frozen broccoli, carrots and cauliflower, thawed and drained

1 1/2

cups shredded Cheddar cheese

1/3

cup chopped onion

1/2

                        cup Original Bisquick™ mix

1/2

teaspoon salt

1/4

teaspoon pepper

1

cup milk

2

eggs

Preparation

Heat oven to 400°F. Grease 9-inch pie plate. Mix vegetables, 1 cup of the cheese and the onion in pie plate.

Stir remaining ingredients except cheese in medium bowl, using fork, until blended. Pour into pie plate.

Bake uncovered about 35 minutes or until knife inserted in center comes out clean. Sprinkle with remaining cheese. Bake 1 to 2 minutes longer or just until cheese is melted.