Ingredients
1/4
cup honey mustard
6
Old El Paso™ flour tortillas for burritos (8 inch; from 11-oz package)
6
oz thinly sliced cooked ham
6
oz thinly sliced cooked turkey
1 1/2
cups creamy coleslaw (from deli)
1/2
medium cucumber, thinly sliced
Preparation
Spread honey mustard evenly over each tortilla. Top with ham, turkey, coleslaw and cucumber.
Roll tortillas around filling.
