Ingredients
1 1/2
cups reduced-fat shredded Cheddar cheese (6 ounces)
1/4
cup reduced-fat mayonnaise or salad dressing
1/4
cup fat-free sour cream
1
can (11 ounces) vacuum-packed whole kernel corn or whole kernel corn with red and green peppers, drained
10
fat-free flour tortillas (6 to 8 inches in diameter)
10
slices (1 ounce each) deli fully cooked ham
Cilantro sprig, if desired
Preparation
Mix cheese, mayonnaise, sour cream and corn.
Top each tortilla with 1 slice ham. Spread 2 tablespoons corn mixture over ham. Top with cilantro. Roll up.