Fruity Breadsticks Recipe

Ingredients

1

can (11 oz) refrigerated Pillsbury™ Original Breadsticks (12 Count)

Cinnamon sugar, if desired

1

                        box Betty Crocker™ Fruit by the Foot™ Color by the Foot™ chewy fruit flavored snacks

Preparation

Heat oven to 375°F. Separate dough into 12 breadsticks. Cut in half to make 24 short breadsticks. Bake breadsticks as directed on can, brushing dough with cinnamon sugar before baking.

While breadsticks are still warm, unroll and remove paper from Betty Crocker Fruit by the Foot. Fold in half lengthwise. Cut into 4 lengths for 4 breadsticks; wrap diagonally around breadsticks.

Related Video