Ingredients
3
tablespoons orange marmalade
1
tablespoon soy sauce
1/4
teaspoon ground ginger
3
cups cold cooked white rice
1
cup seedless red grapes
2
medium oranges, peeled and chopped
2
small kiwifruit, peeled and sliced
Lettuce leaves
1/3
cup slivered almonds, toasted
Preparation
Mix marmalade, soy sauce and ginger in large bowl.
Add remaining ingredients except lettuce and almonds; toss. Serve on lettuce; sprinkle with almonds.
