Dijon Ham And Pasta Salad Recipe

Ingredients

1

                        package Betty Crocker™ Suddenly Salad® classic pasta salad mix

3

tablespoons cold water

2

tablespoons vegetable oil

2

tablespoons Dijon mustard

1

cup cubed fully cooked ham

1

can (14 oz) artichoke hearts, drained and cut into fourths

Preparation

Cook and drain Pasta mix as directed on package. Rinse with cold water until chilled; drain.

In large bowl, stir together seasoning mix (from salad mix), oil, water and mustard. Stir in pasta, ham and artichokes. Serve immediately, or cover and refrigerate up to 2 hours before serving.

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