Dijon Chicken And Pasta Salad Recipe

Ingredients

1

                        package Betty Crocker™ Suddenly Salad® classic pasta salad mix

2

tablespoons vegetable oil

3

tablespoons cold water

2

tablespoons Dijon mustard

1

cup cubed cooked chicken

Preparation

Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered about 12 minutes, stirring occasionally.

Drain pasta; rinse with cold water. Shake to drain well.

Stir together Seasoning mix, oil, water and mustard in large bowl. Stir in pasta-vegetable mixture. Stir in chicken. Toss with Parmesan Topping. Refrigerate any remaining salad.

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