Ingredients
1
cup boiling water
1
box (4-serving size) green gelatin
1
box (4-serving size) orange gelatin
1/2
cup vodka
1/3
cup frozen (thawed) whipped topping
50
plastic straws
Preparation
Heat water to boiling; pour into medium bowl. Add both boxes gelatin to boiling water; stir to dissolve. Add vodka; stir well. Add whipped topping; stir well.
Add straws to a tall glass and carefully pour gelatin mixture over straws. Refrigerate about 2 hours or until firmly set.
After gelatin has set, remove straws from glass. Use fingers to pinch out worms, or use a rolling pin to roll them out. Place in bowl to serve.
