Ingredients
6
oz frozen (thawed) limeade concentrate (from 12-oz can)
3
tablespoons powdered sugar
2
cups citrus-flavored vodka or orange juice
1
cup orange-flavored liqueur or orange juice
4
cups 100% cranberry juice blend
Preparation
In blender, place limeade concentrate and powdered sugar. Cover and blend on high speed until well mixed. Add vodka and orange liqueur. Cover and blend until well mixed.
In 13x9-inch glass baking dish, stir limeade mixture and cranberry juice until well mixed.
Cover and freeze at least 8 hours until slushy. Stir before serving.
