Cinnamon Chip Oatmeal Muffins Recipe

Ingredients

1 1/2

                        cups Original Bisquick™ mix

3/4

cup old-fashioned or quick-cooking or oats

1/3

cup packed brown sugar

2/3

cup milk

2

tablespoons vegetable oil

1

egg

1/2

cup cinnamon-flavored baking chips

1/4

cup old-fashioned or quick-cooking or oats

Preparation

Heat oven to 400°. Line 12 medium muffin cups, 2 1/2x1 1/4 inches, with paper baking cups; or grease bottoms only of muffin cups with shortening.

Stir all ingredients except cinnamon chips and 1/4 cup oats in medium bowl just until moistened. Fold in cinnamon chips. Divide batter evenly among muffin cups. Sprinkle with 1/4 cup oats.

Bake 15 to 18 minutes or until toothpick inserted in center of muffin comes out clean.

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