Ingredients
3
medium tart cooking apples (Granny Smith, Greening, Rome, Breaburn), unpeeled and sliced (3 cups)
1/2
cup water
1/3
cup sugar
1
teaspoon ground cinnamon
Preparation
Place apple slices in 2-quart microwavable casserole or large microwavable bowl. Stir in water, sugar and cinnamon.
Cover and microwave on High 5 minutes. Uncover and microwave about 5 minutes longer or until apples are tender when pierced with fork.
