Chocolate Heart Cake Recipe

Ingredients

heart-shaped foil pans (8- or 9-inch)

                        box Betty Crocker™ Super Moist™ devil's food cake mix

Water, vegetable oil and eggs called for on cake mix box

                        container Betty Crocker™ Rich & Creamy chocolate frosting

Red cinnamon candies

Heat oven to 350°F. Grease or spray bottoms only of foil pans. Make cake batter as directed on box. Pour into pans.

Bake 26 to 35 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour.

Spread frosting over cakes. Decorate with candies. Store loosely covered.