Ingredients
4
scoops vanilla ice cream
1/4
cup chocolate-flavored syrup
1
cup cold brewed coffee
1/2
cup semisweet chocolate chips
Whipped cream
Additional semisweet chocolate chips, if desired
Preparation
In blender, place ice cream, chocolate syrup and coffee. Cover; blend on high speed 5 to 10 seconds.
Add 1/2 cup chocolate chips. Cover; blend on low speed about 5 seconds or until smooth. Pour into glasses. Top with whipped cream and extra chocolate chips. Serve immediately.
