Ingredients
16 cornichons
16 pickled onions
16 cubes cheddar
16 baguette slices (optional)
Preparation
Onto each of 16 4-inch skewers, thread 1 cornichon, 1 pickled onion, and 1 cube cheddar. Serve with baguette slices, if desired.
16 cornichons
16 pickled onions
16 cubes cheddar
16 baguette slices (optional)
Onto each of 16 4-inch skewers, thread 1 cornichon, 1 pickled onion, and 1 cube cheddar. Serve with baguette slices, if desired.
