Ingredients
1
bag (14 oz) frozen broccoli florets
2
cups frozen stir-fry bell peppers and onions (from 1-lb bag)
1/2
cup raisins
2
tablespoons reduced-fat coleslaw dressing
2
tablespoons real bacon pieces (from 2.8-oz package)
Preparation
Cook broccoli and stir-fry bell peppers separately in microwave as directed on packages. Drain well.
In large bowl, toss broccoli, bell peppers, raisins and coleslaw dressing. Sprinkle with bacon. Serve warm.
