Ingredients
1
cup water
1
tablespoon instant coffee granules
2
tablespoons butter or margarine, softened
1
teaspoon grated orange peel
3
cups Gold Medal™ Better for Bread™ flour
2
tablespoons dry milk
1/4
cup sugar
1 1/4
teaspoons salt
2 1/4
teaspoons bread machine or quick active dry yeast
Preparation
Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
Select Sweet or Basic/White cycle. Use Light crust color. Remove baked bread from pan, and cool on wire rack.
