Ingredients
1
can (15.5 oz) Progresso™ black beans, drained, rinsed
1
tablespoon Cuban seasoning
1/2
onion, finely chopped
1
red bell pepper, finely chopped
1/2
cup Progresso™ plain bread crumbs
1
egg
4
burger buns, split
1
medium avocado, pitted, peeled and sliced
1
lime, cut into wedges
Fresh cilantro, if desired
Preparation
Heat oven to 375°F. Spray cookie sheet with cooking spray.
In medium bowl, place beans; mash with fork. Add Cuban seasoning, onion and bell pepper. Mix well. Add bread crumbs and egg. Mix well.
Shape mixture into 4 patties, each about 4 inches in diameter. Place on cookie sheet.
Bake 10 minutes; turn over. Bake 5 minutes longer.
Place patties on bottoms of buns. Top each with 2 slices avocado, a squeeze of lime juice, cilantro and top of bun. Serve with lime wedge on side.
