Ingredients
2
cups vanilla ice cream, slightly softened
2
tablespoons milk
1/8
slice cold baked blueberry, cherry or raspberry pie, cut into chunks (from 9-inch pie)
Sweetened whipped cream, if desired
Fresh blueberries, pitted bing cherries or raspberries, if desired
Preparation
In blender, place ice cream and milk. Cover and blend on high speed until smooth and creamy. Add pie chunks; cover and blend until smooth, stopping blender to scrape down sides if necessary.
Pour into 2 glasses; top with sweetened whipped cream and garnish with berries. Serve immediately.
