Ingredients
2
packages (10 ounces each) frozen strawberries in syrup, slightly thawed and undrained
1
container (6 ounces) Yoplait® Original yogurt strawberry
1
small banana, mashed
10
wooden sticks with rounded ends
Preparation
Place strawberries, yogurt and banana in blender. Cover and blend until smooth.
Pour slightly less than 1/2 cup fruit mixture into each of ten 6- to 8-ounce freezer pop molds or paper cups. Insert stick into each pop. If using paper cups, place on cookie sheet. Freeze at least 8 hours.
