Beef Taco Skillet Recipe

Ingredients

1

pound lean ground beef

1

package Hamburger Helper™ beef taco

3 2/3

cups hot water

2

cups Progresso™ red kidney beans (from 19-oz can), drained, rinsed

1/4

cup milk

1

large tomato, chopped (1 cup)

Sliced ripe olives, if desired

Preparation

Brown beef in 10-inch skillet over medium-high heat, stirring occasionally; drain.

Stir in Sauce Mix, hot water and beans. Heat to boiling, stirring occasionally. Stir in uncooked Pasta. Reduce heat; cover and simmer 10 minutes, stirring occasionally. Remove from heat.

Stir Supreme Topping mix and milk in bowl about 30 seconds or until almost smooth. Spoon and lightly spread cheese mixture evenly over beef mixture. Let stand uncovered about 5 minutes or until sauce is as thick as you’d like (sauce will thicken as it stands). Sprinkle with tomato and olives.

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