Ingredients

1

cup bourbon

1

cup apple cider

2

cups ginger ale

4

apple rings, halved

Ground nutmeg, if desired

Preparation

Fill 8 glasses with ice. In 4-cup measuring cup, mix bourbon and cider. Divide evenly among glasses.

Add 1/4 cup ginger ale to each glass. Garnish each glass with apple ring half; lightly sprinkle with nutmeg. Serve immediately.