Ingredients
1
cup bourbon
1
cup apple cider
2
cups ginger ale
4
apple rings, halved
Ground nutmeg, if desired
Preparation
Fill 8 glasses with ice. In 4-cup measuring cup, mix bourbon and cider. Divide evenly among glasses.
Add 1/4 cup ginger ale to each glass. Garnish each glass with apple ring half; lightly sprinkle with nutmeg. Serve immediately.